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Nota Bene Restaurant & Bar

2110 East Main St, Richmond, VA 23223

Welcome to the brick and mortar restaurant that was spawned from a mobile wood-fired oven. At first offering Neapolitan style pizzas on-site we have expanded into a full fledged Italian restaurant that specializes in house made and local ingredients. With Chef Randall Doetzer leading the kitchen, we’ll offer antipasti, brick-oven-baked bread, fresh pasta, Neapolitan pizza and sustainably-sourced dinner options including wood fired octopus, lamb and pork meatballs and a host of vegetarian items from the oven.

(804) 477-3355
Hours: Tuesday – Saturday 5 – 10pm; Sunday 5 – 9pm